There is comfort in returning to the classics. English Breakfast is a smooth, medium-bodied blend of organic black teas from India and Sri Lanka, offering a rich, balanced cup that feels familiar from the very first sip.

Full of character without being overly heavy, this traditional blend is equally at home alongside a leisurely breakfast, an afternoon book, or conversation shared around the table. Enjoy it simply brewed, softened with a splash of milk, or brightened with a slice of fresh lemon.

With its medium-to-high caffeine level, English Breakfast makes a satisfying companion for mornings and afternoon pauses alike—a simple, dependable ritual you'll want to return to again and again.

Ingredients
Organic Black Tea

Details
Loose-leaf tea
Medium–high caffeine
Approximately 10 cups per ounce
100% compostable, BPA-free, GMO-free packaging

How to Brew
Use approximately 1 teaspoon of loose-leaf tea per 8 oz cup. Pour freshly boiled water (212°F) over the tea and steep for 3–5 minutes. Strain and enjoy on its own or add milk, honey, or fresh lemon to taste.

Thoughtfully chosen for slower mornings, familiar comforts, and cups meant to be savored.